New Brown News
30 AUG 20 NEW & RETURNING COFFEES + T-SHIRT SALE
The dog days of summer mean the arrival of so many wonderful coffees that were harvesting in the spring in their native countries. Our first shipment of new crop Guatemala Huehuetenango, Finca Vista Hermosa has arrived and we have it for pre-order over at the shopping cart. Kenya Karuya is back for a limited engagement at an attractive price. We have the lovely washed Shakiso from Sidama, Ethiopia. And new crop Madan Estate from Papua New Guinea is en route. And more to come.
Also, be sure to pick up one of our "Slow Bar" t-shirts to close out the summer for only $10.
20 AUG 20 EXPANSION. CONTRACTION.
Espresso. Deceptively simple. Maddeningly complex. This autumn is the season of espresso for Brown. While one of our espresso offerings will be going away (the meant-to-be temporary but somehow-semi-permanent Espresso Four: Zarzamora), we are working on several interesting iterations of single-origin coffees roasted differently to enhance their beauty as espresso. We currently have two single-origin espressos of offer: the Fazenda Rodomunho from Brasil, and Finca La Fany from El Salvador. More will follow.
12 AUG 10 RESET
We are currently in a late summer site redesign and will have a new, cleaner, easier-to-do-everything site ready for your eyes very soon. TO SEE OUR CURRENT COFFEES FOR MAIL-ORDER please clicky-clicky here.
Of course, our cafe is still open every Tuesday-Saturday, 8a-3p this summer at our Kings Hwy and Zarzamora location. Please note that our cafe accepts only cash and SMS text message payments using Venmo. We hope to see you there.
The dog days of summer mean the arrival of so many wonderful coffees that were harvesting in the spring in their native countries. Our first shipment of new crop Guatemala Huehuetenango, Finca Vista Hermosa has arrived and we have it for pre-order over at the shopping cart. Kenya Karuya is back for a limited engagement at an attractive price. We have the lovely washed Shakiso from Sidama, Ethiopia. And new crop Madan Estate from Papua New Guinea is en route. And more to come.
Also, be sure to pick up one of our "Slow Bar" t-shirts to close out the summer for only $10.
20 AUG 20 EXPANSION. CONTRACTION.
Espresso. Deceptively simple. Maddeningly complex. This autumn is the season of espresso for Brown. While one of our espresso offerings will be going away (the meant-to-be temporary but somehow-semi-permanent Espresso Four: Zarzamora), we are working on several interesting iterations of single-origin coffees roasted differently to enhance their beauty as espresso. We currently have two single-origin espressos of offer: the Fazenda Rodomunho from Brasil, and Finca La Fany from El Salvador. More will follow.
12 AUG 10 RESET
We are currently in a late summer site redesign and will have a new, cleaner, easier-to-do-everything site ready for your eyes very soon. TO SEE OUR CURRENT COFFEES FOR MAIL-ORDER please clicky-clicky here.
Of course, our cafe is still open every Tuesday-Saturday, 8a-3p this summer at our Kings Hwy and Zarzamora location. Please note that our cafe accepts only cash and SMS text message payments using Venmo. We hope to see you there.
For the most timely updates on the world of Brown,
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or Facebook
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PRESS
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- Check out the article in PC Magazine that features our friends at Venmo and highlights Brown as a case study using hip payment platforms to bring in the dollars and attract a tech-savvy demographic.
- Brown got some local ink some days back in the San Antonio Express-News. The story also had an online-only video segment
- AND! Our friend and intrepid Express-News investigative
reporter John Tedesco shot and posted this YouTube video demonstrating
our famous Chemex "Island" technique, below.
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- We're on the map. Imbibe Magazine recently covered The Brown Coffee Co.
- Check out some recent ink The Brown Coffee Co. got in the San Antonio Business Journal
- ... And The Houston Press.
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We got a shout out in New York Magazine's Restaurant Openings for the grand opening of RBC NYC.
- Here's a fun TV spot that recently aired nationally highlighting RBC NYC and their Slayer espresso machine (and our coffee, too!)
- A quick mention in Black Book Magazine.
- ...And one from MetroMix New York.