1 SEP 08 WHERE IN THE WORLD? We are thrilled to note the addition of yet another fine San Antonio eatery to our roster of clients serving "liquid Brown" in their establishments.
Soleil Bistro and Wine Bar was recently named San Antonio's best new restaurant in the S.A. Express-News Critic's Choice poll. Brown is honored to be collaborating again with Chef Jean-Francois Poujol.
29 AUG 08 HAPPY LABOR DAY . . . Brown will be dark (closed) in observance of Labor Day 2008. After that, we are so ready for September-- and we're stocking the coffees to make coffee bliss happen for you.
As advertised, the Brasil Mogiana, Fazenda Cachoeira da Grama is here and it has inspired caffeinated delight with its creamysweet tones of vanilla and nuts. Meanwhile, our new Kenya Thika, Gethumbwini Estate is busy blowing the minds and the palates of everyone who has tried it with its syrupy river of black currant and raisins. Not to put too excited a point on it, but in the words of one early-taster..."Mega-Massive."
Remember that these two coffees are being pre-sold now at a discount; so get yours today.
We are also happy to announce the arrival of two new offerings coming this week. The first is from El Salvador's Finca Las Nubes ...intense and citric-sweet with good body. We also expect a "sorta new" coffee next week: Papua New Guinea, Madan Estate, a rare single-estate coffee from the Western Highlands of PNG. Look for these on pre-order very soon.
Next Up:
New Brown shirts (finally) on their way!
(click shirt design for details)
New Brown shirts (finally) on their way!
(click shirt design for details)